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#
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Violation
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37
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Contamination prevented during food preparation, storage & display
Inspector Comments
Bulk foods are stored in open bags. store all food items in lidded or covered cleanable containers.
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45
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Food & non-food contact surfaces cleanable, properly designed, constructed, & used
Inspector Comments
Several freezer units present in the facility are not ANSI certified. Remove these unapproved units and replace with commercial ANSI certified units .
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49
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Plumbing installed; proper backflow devices
Inspector Comments
Cold water faucet handle is missing. Provide handle. Maintain all plumbing.
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