Bucks County Department of Health

Inspection Report

7-Eleven Store #2405-25379D
300 TRENTON RD FAIRLESS HILLS, PA 19030
Inspection Date: 11/22/2024
(View Inspection Report)

#	Violation
1	Certification by accredited program, compliance with Code, or correct responses Inspector Comments There is no food safety manager certified by this Department (CFSM) on duty as required. A Bucks County CFSM must be on duty at all times the facility is open and/or food is being prepared.
11	Food in good condition, safe, & unadulterated Corrected On-Site. Inspector Comments Quart container of chocolate milk was found offered for sale in self-service refrigeration, past the ‘sell-by’ date (11-16-24) listed on the container. Affected product was removed from the sales floor during inspection.
14	Food-contact surfaces: cleaned & sanitized Corrected On-Site. Inspector Comments The soda dispensing nozzles and ice chute on the beverage dispenser are unclean with a slimy, bacteria like (dispensers) substance and a mold-like (ice chute) substance. Thoroughly clean affected food contact surfaces and sanitize prior to next use. Beverage dispenser was placed out-of-use during inspection for cleaning.
22	Time as a public health control; procedures & record Inspector Comments Pizza slices and chicken wings in the hot holding cabinet are not labeled to indicate a time by which they are to be sold, or discarded. If time, rather than temperature, is used as the public health control the food must be marked or otherwise identified to indicate the time that is 4 hours past the point in time when the food is removed from temperature control. Per facility staff, one-hour time control is used for pizza and bone-in and boneless wings.
34	Thermometer provided & accurate Inspector Comments No thermometer is present in the countertop hot holding case at the front register. In a mechanical hot food storage unit, the thermometer shall be located in the coolest part of a hot food storage unit.
45	Food & non-food contact surfaces cleanable, properly designed, constructed, & used Inspector Comments Rust is present on surfaces within all bays of the 3-compartment sink. Affected surfaces must be durable, corrosion-resistant and nonabsorbent. Repair or replace affected equipment.
53	Physical facilities installed, maintained, & clean Inspector Comments Roof is leaking water into buckets positioned on the sales floor. Repair roof to prevent conditions conducive to pest activity and mold/mildew growth.

7-Eleven Store #2405-25379D
300 TRENTON RD FAIRLESS HILLS, PA 19030
Inspection Date: 05/09/2024
(View Inspection Report)

#	Violation
1	Certification by accredited program, compliance with Code, or correct responses Inspector Comments There is no food safety manager certified by this Department (CFSM) on duty as required. A Bucks County CFSM must be on duty at all times the facility is open and/or food is being prepared.
20	Proper cold holding temperature Corrected On-Site. Inspector Comments Ambient air temperature in the Hussmann right-side open-air merchandiser was measured at 46°F. Products within were relocated to alternate refrigeration during inspection. No time/temperature control for safety (TCS) foods are permitted to be stored in this equipment until unit is maintaining temperature at 41°F and below.
45	Food & non-food contact surfaces cleanable, properly designed, constructed, & used Inspector Comments 1. Rust is present in the bins of the 3-compartment sink. Remove surface rust or replace sink if necessary to allow for proper washing, rinsing and sanitizing of wares. 2. The door to the walk-in cooler does not properly close and seal. Repair, adjust or replace affected equipment to ensure door seals and ensure cold-holding temperature in this unit is maintained.

7-Eleven Store #2405-25379D
300 TRENTON RD FAIRLESS HILLS, PA 19030
Inspection Date: 11/13/2023
(View Inspection Report)

#	Violation
8	Adequate handwashing facilities supplied & accessible Inspector Comments Handwashing sink in the warewashing area is not accessible for use. Various items are present in and on top of sink bowl. Remove all items to ensure handwashing sink is accessible for employee use at all times.
14	Food-contact surfaces: cleaned & sanitized Corrected On-Site. Inspector Comments A black and grey mold-like substance is present in the ice chute of the self-service beverage dispenser. Affected area must be cleaned and sanitized prior to next use. Ice chute was cleaned and sanitized during inspection.
19	Proper hot holding temperature Corrected On-Site. Inspector Comments Hot dog (126°F) on the hot-holding rollers (left unit), taquito (126°F) on the hot-holding rollers (right unit) and chicken wings (122°F) in the counter-top hot-holding case were measured below range for hot-holding temperature. Hot food must be held at 135°F and below. Affected products were re-heated during inspection and placed back into hot-holiding units.
20	Proper cold holding temperature Corrected On-Site. Inspector Comments Sauerkraut (51°F) and ambient air temperature (52°F) in the TurboAir refrigerated condiments station were measured above range for cold-holding temperature. Time/temperature control for safety (TCS) food must be cold held at or below 41ºF. Sauerkraut was discarded during inspection. No time/temperature control for safety (TCS) foods may be stored in this unit until refrigerator is maintaining temperature at 41°F and below.
36	Insects, rodents & animals not present; no unauthorized persons Inspector Comments A dead mouse was found in a snap trap on the floor below electrical panels in employee area. Mouse droppings were also observed. Remove and discard dead mouse and droppings. Clean affected area. Contact facility's exterminator with findings and for additional monitoring and/or treatment if necessary.
46	Warewashing facilities: installed, maintained, & used; test strips Inspector Comments Facility does not have testing strips which are to be used to measure concentration of sanitizing solution. Obtain for use.

7-Eleven Store #2405-25379D
300 TRENTON RD FAIRLESS HILLS, PA 19030
Inspection Date: 05/03/2023
(View Inspection Report)

#	Violation
11	Food in good condition, safe, & unadulterated Corrected On-Site. Inspector Comments Four (4) gallon containers of milk were found offered for sale beyond the 'sell by' date of 4/24/23 and 4/25/23 indicated on the containers. Affected products were removed from the sales area during inspection.
14	Food-contact surfaces: cleaned & sanitized Inspector Comments A black and grey mold-like accumulation is present in the ice chute of the beverage dispenser. Ice dispenser must be placed out-of-use and detail cleaned and sanitized prior to next use.
19	Proper hot holding temperature Inspector Comments Pizza (123°F) and chicken wings (108°F) in the hot holding cabinet were measured below range for hot-holding temperature. Unit was adjusted and pizza was subsequently measured at 135°F. Quarter pound hot dog (124°F) and cheeseburger big bite (118°F) on the left-side hot-holding rollers were measured below range for hot holding. Buffalo chicken roller (125°F) and Steak & Cheese taquito (124°F) on the right-side hot-holding roller were measured below range for hot-holding. Hot-held foods must be maintained at 135°F and above. Settings of units were adjusted and affected foods were measured within range (pizza 135°F, quarter pound big bite 176°F, cheeseburger big bite 181°F, buffalo chicken roller 150°F, steak & cheese taquito 150°F) shortly thereafter. Chicken wings were discarded during inspection.
20	Proper cold holding temperature Inspector Comments Hot dogs and ambient air temperature in the TurboAir lowboy refrigerator were meausured at 48°F. All time/temperature control for safety (TCS) foods within this unit must be relocated to alternate refrigeration until unit is maintaining food held within at 41°F and below.
36	Insects, rodents & animals not present; no unauthorized persons Inspector Comments Rodent droppings were observed in the cabinetry below the self-service beverage (soda) dispenser. Remove and discard droppings. Clean affected area. Contact facility's exterminator with findings and for additional monitoring and/or treatment.
53	Physical facilities installed, maintained, & clean Inspector Comments 1. Floors in corners and below equipment are unclean with trash, food debris, residue, etc. Thoroughly clean and maintain. Various shelving and other unused items are present in the back room. The premises of a food facility must be free of items that are unnecessary to the operation or maintenance of the facility, such as equipment that is nonfunctional or no longer used, and litter. Remove unnecessary equipment to allow for proper cleaning and pest monitoring/control.